The Bacalhau Chronicles

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22 July 2011

Bacalhau Bread Stuffing

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It's not pretty, folks.  But like Mama always says, it's what on the inside that counts.
2 comments:
18 July 2011

Cheery Cherry Clafouti

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Cheery.  Cherry.  Clafouti. Happy words, right? That's no false advertising, people.  Your belly will be happy indeed after a nice ...
2 comments:
17 July 2011

Petiscos of Portugal

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I am a fan of tapas .  A huge variety of bite-sized morsels that makes a meal out of appetizers?  Sign me up. Nowadays, though, I live in...
07 July 2011

Shrimp Scampi and the Benevolent Omnivore

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I did not realize how insulated I was from the lives of the animals I eat until I was denied the emotional distance (and convenience) provi...
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